by dev1_ml0vdt | Aug 26, 2022 | Blog, Uncategorized
While nearly 45% of the U.S. faces drought conditions, Europe is experiencing what some experts say is the worst drought in 500 years. These devastating events – which some evidence shows are on the rise and increasing in intensity as a result of climate change – not...
by dev1_ml0vdt | Aug 18, 2022 | Blog, Uncategorized
A recent interview by Acres U.S.A. with our very own Director of Business Development Anthony Corsaro digs into the world of fresh produce distribution and how both investors and farmers can engage in the space. As with many other facets of life, it’s the unexciting...
by dev1_ml0vdt | Jul 21, 2022 | Blog, Uncategorized
Regenerative, plant-based baking mix company Snacktivist Foods has raised $515k in an oversubscribed Seed round. Participating investors in the round include Prota Ventures out of Chicago, Woodland Notch, Kennebago Food Ventures, and Doornik Investments. Snacktivist...
by dev1_ml0vdt | May 12, 2022 | Blog, Uncategorized
In Part 1 of The Rise of Regenerative CPG series, we learned that the massive momentum for regenerative agriculture adoption coupled with the incredibly small amount of existing regenerative CPG brands is driving three investment opportunities in the industry:...
by dev1_ml0vdt | Mar 23, 2022 | Blog, Uncategorized
Meet the Activator is a new regular series designed to highlight the incredible and diverse operations and entrepreneurs activating capital for regeneration across the agriculture and food system. Company: Hickory Nut Gap Meats LLC Description of Company: Hickory Nut...
by dev1_ml0vdt | Mar 7, 2022 | Blog, Uncategorized
Almonds have a water problem… or so we are told. It can’t be denied that almond production in California – which accounts for all of the United States’ commercial almond production – is water-intensive. But it’s much worse than that, says one California food...
